
“It is exciting to own the very assisted living homes that sparked my interest in working with the elderly almost twenty years ago. These homes gave me the experience and compassion needed to dedicate my professional career and personal commitment to long-term care. I am now in a position to ensure the residents of our homes receive top notch care by exceptional caregivers”.


“I’m very lucky – I have an immensely rewarding career. I enjoy hearing the unique life stories of each resident and meeting such a wide variety of personalities. Seeing the connections made between our staff and residents – the smiles and laughter on both sides – is always the highlight of my day.

“I’m a holistic nurse – I believe that all dimensions of health contribute to our well-being, including physical spiritual, social, mental and environmental. When I decided to work in the long-care field, I decided I would only work at a facility such as Maple Ridge where I work with residents on all aspects of personal health and I do so in an environment that values and respects its residents and staff.”

I started cooking at a young age – helping my mom in the kitchen – and have made a wonderful career of it. My “down home cooking” is perfect for our facility because meal times are also social times. Good food and good conversation can really make a person’s day – and I take pride in that.”

“Cooking is both rewarding and challenging. I make every effort to create well-balanced meals the residents will enjoy. I do that by listening to their preferences and I always welcome the opportunity to make a resident’s favorite recipe.”